I've been baking for a long time now; I started young at 11yrs probably. I baked a chocolate cake with chocolate icing and decorated it with gems for my own 13th birthday. Ya, I have the habit of pampering myself since I was a kid ;). I had actually stopped checking out recipes, as they always mentioned things which none of the shopkeepers would be able to pronounce, let alone understand. Then living in a city like Bangalore for a while, gave me hope and gave me more options but still there are things you wouldn't find in stores.
One such thing is Cake flour; I actually thought it is some super special flour that has undergone some special processing which might take ages to show up in India at least in the metros. Then one day I googled it and found that it is so simple that I can do the super special processing at home. It is actually a simple process. Just follow this formula and voila, cake flour.
(1cup - 2tbsp) All Purpose Flour + 2tbsp Cornflour = 1cup Cake Flour
One such thing is Cake flour; I actually thought it is some super special flour that has undergone some special processing which might take ages to show up in India at least in the metros. Then one day I googled it and found that it is so simple that I can do the super special processing at home. It is actually a simple process. Just follow this formula and voila, cake flour.
(1cup - 2tbsp) All Purpose Flour + 2tbsp Cornflour = 1cup Cake Flour